UNITE

We were created by God to live and learn TOGETHER. So come UNITE! Join us Wednesday nights for food, fellowship, learning, and fun. Adults, children and youth are invited to UNITE where you will enjoy a delicious reasonably priced meal, share meaningful conversation, and grow in your faith in one of our classes or small groups.

Children's Schedule

  • Children: 3 years old through 5th Grade
    5:15 Children’s Choir - Music Room
    6:00     Check-in/Dinner - Fellowship Hall
    6:30     Children’s Small Groups - Children’s Hallway
    7:15 Children’s Worship - Chapel
    7:30     Check-out/Pick-up - Chapel

  • Nursery Care: Available in room CM11 (6:30-8:15 PM)

Student's Schedule

  • Youth: 6th Grade through 12th Grade
    6:00     Check-in/Dinner - Gym
    6:30     Large Group Worship - Chapel
    7:00     Youth Small Groups
    7:30     Pick-up - Rotunda

Adult's Schedule

6:00   All Church Dinner - Fellowship Hall

6:30   Adult Bible Study on “The Acts of the Apostles” - The book of Acts is the second half of Luke’s gospel.  Luke uses this book to tell about the birth of the early Church and how the disciples responded after the crucifixion and resurrection.  The hero of Acts is the Apostle Paul, who becomes the major interpreter of Christianity to the Roman Empire, yet a little over 200 years later, the Roman Empire was Christian.  How did this little band of disciples birth a religion that continues to this day?  The other hero of Acts is the Holy Spirit, available to all Christians allowing them to do the miraculous things Jesus did.  What is the role of the Holy Spirit in your life? How does Acts help us to better understand our calling as Christians?  We will explore these topics while learning about the historical roots of our faith in the first century.
Led by Rev. Dr. Chris Shorow - Fellowship Hall North

6:30 to 8:00 Chancel Choir - Sanctuary

2024 Winter/Spring Dates

January 17, 24, 31
February 7, 14, 21, 28
March 6,13, 27 (not meeting Spring Break)
April 3, 10, 17, 24

Meal Options

Each week, we will have a hot meal, served family-style. Every week we also offer salad or PB&J.

$5.00 per person per week
$20.00 per family of 4+ per week
You may pay by cash, check, or credit card upon arrival.

Menu for Spring 2024

January 17: Enchillada Casserole with beef and corn tortillas, Tossed Mexican salad, chips and salsa 

January 24: Chicken Tortellini with alfredo sauce, Caesar salad, breadsticks 

January 31: Korean Beef, tossed Asian salad and mini eggrolls 

February 7: Chicken Pot Pie casserole with American tossed salad and dinner rolls 

February 14: Chicken Tetrazzini wth Caesar salad and breadsticks 

February 21: BBQ pulled pork with cole slaw and potato salad and dinner rolls 

February 28: Teriyaki Chicken and rice with Asian salad and mini eggrolls 

March 6: Ground Beef Stroganoff casserole with Tossed Salad and dinner rolls 

March 13: Baked Ziti with Caesar salad and breadsticks 

March 27: Chicken Tortellini with alfredo sauce, Caesar salad, breadsticks 

April 3: Salsbury Steak and Onions with mashed potatoes, American Salad and dinner rolls 

April 10: Chicken Broccoli and rice casserole with Caesar salad and dinner rolls 

April 17: Enchillada Casserole with ground beef and corn tortillas, Tossed Mexican salad, chips and salsa 

April 24: Korean Beef with Asian salad and mini eggrolls 

Precautions

As always, we ask that you stay home if you have a fever, are feeling unwell, or if you have known exposure to COVID-19 or other contagious illness.